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Easy, How to Make Fried Sambal Recipe in Langsa



Photo Easy, How to Make Fried Sambal Recipe in Langsa






Many people think eating beyond chili sauce is appreciate me without you, incomplete 'eeeeaaaa', then DETIK60.COM here will insure a solution to bring about delicious homemade restaurant-style fried chili gravy .



First, prepare ingredients akin as:

- 1 bowl

- 15 curly rose chilies

- 3 red cayenne peppers

- 7 shallots

- 1 tomato (cut into carrier pieces)



Additional ingredients

- 3 pieces of lime leaves to impression Salt, pepper powder, royco beef

- 1 tsp Sugar

- 3 tbsp Oil



How to practice it



1. Wash the chives and branches clean, peel the skin and remove the stalks and once crush them with a blender, trying not to be also fine and too rough.



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2. Cascade the cooking oil in the pan and bake it on the kiln then add the method that have been busted by the blender earlier, adhere the lime leaves, adhere salt, pepper, royco allegation and sugar, stir before the chilies are cooked and the tomatoes accept wilted and blend along the chilies until fragrant.



3. Sense the taste



4. When it suits your taste, mean the fried chili gravy as a complement to your meal menu with other folio dishes such as bibs, soup, legume cake, or it bottle be used as a establish to eating fried chicken, fried fish, etc.

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